Shop bought Pasta

#Home #Cooking #Pasta #Bake A culinary masterpiece came out of the oven after a good half hour A True Italian Dish ? Maybe the recipe was authentic but the ingredients? Pasta ? Produced in a bakery with flour oil and salt fresh outta Preston Bacon ? came from a pig who had a long life …

Tray Bake

Vegetables chopped find their way with some ease into a tango with tomato and cheese onions and carrots find their way to the dish and joined by a pasta of everyone’s wish could be layered or seashell or tubular of course so long as it captures the created sauce popped into the oven with relative …

Minestrone

Made from a whole host of wholesome ingredients it bubbles away in the pan note how the various veggies from tomatoes to cabbage even diced carrot dance about to get your attention as it simmers under the gas light turning around – the beans and the peas get into a race with the noodles as …

Merchant

#Socs #Me Photo by Viktoria Slowikowska on Pexels.com Mostly. you will find him at the market expecting you to buy his fancy wares reactions to his patter – not unusual as chatter goes through the crowd about his “Bargains” on sale as you ponder what you’re having for tea – note he’s pointing out the …

A la Carte

I When i was little i called them wiggly worms they were served up on toast and they were covered in tomato nowadays they’re a base for all kinds of topping Mince, Ham, Carrot courgette II Freshly caught from the sea steamed till its just falling apart and served up with parsley or lemon butter …

Spaghetti II

I Like long blonde hairs they sit in the silvery tube waiting to lie in the bubble bath of water, oil and salt II Resolve in the steam ? a surprise Durum wheat holding out until the moment arrives and surrender to the bubbling water III Sauce bubbles away as they sit in the jacuzzi …

Deliciosa!

#cyw #Macandcheese Maybe its the twirly pasta i like so much Allied with the cheese (and occasional onion) that covers it all over Could it be the hidden elements – like Ham, or could it be the variety of cheese you put in Everything from Emmantal to good old Cheddar Each different cheese has a …

Wizardry

#Discover Prompts #Food #Dish 6th April 2020 While i was busy sketching away in the kitchen, dad was busy zipping around with tomatoes and beef and carrots and onion, creating a wonderful dish, based round the pasta shells that were dancing away in boiling water, and a little olive oil