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Acrostic Cooking Food Home

Ode to a fish slice

Salford, 17th May 2020

The latest challenge to members of the write club

Write a poem on a kitchen utensil……i did mine on a fish slice

Oh noble utensil

Rescuer of the friday night supper

As the chips cook under the lights under the grill

Note as you look after your charge

Guiding it around so its batter armour doesn’t break

Even your fellow utensils on the range know – this takes patience.

And when its time for the king of the cod to

Meet up with his army of

Brilliantly browned potatoes

Every precaution is taken to

Rest his majesty into the protection of his soldiers

Categories
Acrostic Food Poetry

Dinner

Salford , 23rd April 2020

#fowc #dinner

Dining, in all of its forms

is an art form that’s

not to be missed, now you can enjoy a salad or

notibly, the roast beef, veg and yorkshire pudding but

everyone secretly has a favourite take away –

roaming over there at weekends for a supper of fish and chips

Categories
Acrostic Animals Life Poetry

Seagulls

Salford , 2nd April 2020

Someone is hovering over Salford’s bins

every day they’ve been seen – on spying missions

and some say – they’re worse than the pigeons

gracefully flying through the skies

until the bins on the waterside are

looking full – likelihood is – they’ll chance their

luck – with a lass coming home from the chippy

Categories
Food

Fish and Chips – Kind Of

fish in parsley sauce – impressionist by inky.

The noble fish sat on my plate

hadn’t had a battering

it had been enjoying a bath like Cleopatra

getting all warm and tasty

Upon leaving the path it was

wrapped up in a coat of green

to enhance its wonderful flavour

and rested on a bed of buttery potato

And while it lay there in on the plate

lying in its luxury

a cohort of peas stood on a potato ridge

to keep it safe from wondering eyes

But alas all were devoured

in the haze of white and green

grappled apart by trident and sword

by the chef and his guests

Categories
Poetry

Bag O’Sweets

Open up your bag and round

a quarter of sweets for half a pound a drumstick lolly that’s hard to beat lemon drops for a special treat chocolate footballs and fizzy drops the magic candy that fizzes and pops cola bottles and sherbet tubes candied shrimps and pineapple cubes Now , don’t eat them all now, they’re a treat, we agree but eat them all and you wont eat the fish and chips for your tea!
Categories
Food Poetry

Meat pie

They lined up down the street

For a chance they got one

The kids on the grapevine

Whispering the news

The meat pies are in

The boys from baxendale

Made young men smile

As a waft of meat

Travelled from the chip shop

The meat pies were in

And wrapped up with chips

And a dash of chip shop vinegar

Young lads would follow their dads

Delivering Friday nights tea

The meat pies were in

Categories
Food Poetry

Transported to heaven

#Sixwords #food #Steak #Kidney #Pudding #Suet

Steak and Kidney Pudding

A Northern English Six Word Poem –

“Pudding and Chips – I’m in Heaven”

Categories
Animals Birds Poetry

In Flight

Salford 26th August 2017

Seagulls in Flight, Charcoal drawing in Painter by Inky

The aviators are circling again

looking for a suitable place to rest

whilst the sun is high in a northern sky

Gliding from roof to roof

checking out the pickings

in lined up gardens

Unafraid and Unabashed

to businesses back yards they’ll pip

for some chucked out fish (or stray chips)

Or land in someones home back yard

looking in food bins for some fish from a tin

or filleted bones that’s been left there in

Categories
Eating Food Pleasures Poetry

Quite a caper!

fishnchips

Caper

Harry Ramsdens, Old Trafford, Manchester

one saturday afternoon in May

mum and dad are down at little sisters – so here i am

eating a plate of cod and chips in the sunlight of a Manchester Summer

Haddock cant beat this combination

over the fish the tartar sauce goes

my tastebuds going wild for the tang

expectations going haywire

Hey – there was something there – unexpected

out of that lemony zing – a salty blast

maybe its being by the canalside – but then

even the restaurant cat knows – chef has added capers to his sauce

Categories
Acrostic Food

Zingy!

Zing!

Zesty yellow lemons 🍋

infuse a certain something, when

navigating the crispy coating of a cod or plaice

got to admit .. its fresh in flavour,

yes .. I will have some more!

zingy red chilli 🌶

is just the thing, when bringing out the flavour of 🍖

Note though, add too much and you can ruin a dish.

great Scott!  It brings the heat to a 🍛

yet without it, they always seem tame