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Food Greece Holidays Poetry

Kleftiko

It takes time to cook as

King of the greek menu

lounging around in slow bath of tomatoes, onions and potatoes

enveloping the smells and tastes of lemon

fresh feta cheese and oregano

traditionally made this way for years

its slow cooked to let the meat

fall off the bone, and infuse in all those lovely flavours

of course, being Lamb – it serves more than one – be happy to share

By inkdropk

Born and Bred in Salford, England - I live a short distance from Old Trafford - Home to Manchester United Football Club. I volunteer at Sale Harriers athletic club and at Imperial War Museum North - where i help as a guide to visitors in the galleries. A blogger, photographer, volunteer and occasional writer.

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