4th January 2020
Everyone our way knows it as an aubergine
grilled and served up with
grated cheese and tomato
purple tinge to its black skin – never known once grilled
leaping to life in any greek dish
and lipsmackingly wonderful on a summers day
note though – best served with oil and herbs
tastes wonderful with a drop of house red
Born and Bred in Salford, England - I live a short distance from Old Trafford - Home to Manchester United Football Club. I volunteer at Sale Harriers athletic club and at Imperial War Museum North - where i help as a guide to visitors in the galleries. A blogger, photographer, volunteer and occasional writer. View more posts
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The Inkwell
Marvellously penned
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