Tomato

Still life tomato : Captured by Inky.

Together on the vine they grow

Over time they develop

Making a change from green to yellow or red

As the colour changes so does flavour and sweetness

They can be eaten hot or cold, in soups, fried or grilled

Or cooked down and used in a pasta dish, or salad

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About the author

Inkdrop is freelance writer with a passion for exploring the intersections between nature, architecture, and artistic expression. With a background in computing, and writing – his pen name harks back to when he played around with rhymes and a fountain pen. Now joined by a selection of created photos from an acquired DSLR camera He shares insights with scribblers of all backgrounds. Outside of visiting museums and exploring the latest in exhibits , he enjoys walking through the countryside in pursuit of the next rainbow.