Tuesday 4th September 2018
#Food
a foodie acrostic, by inky
Carefully crafted by cooks of the highest order
A combination of the finest root vegetables , stock and seasoning
Rotating slowly in a silver pan until the
Root veg is just right, you can eat it as it is
Or stick a blender in the pan to make it nice and smooth
To pour into a serving turrine
Inkdrop is freelance writer with a passion for exploring the intersections between nature, architecture, and artistic expression. With a background in computing, and writing – his pen name harks back to when he played around with rhymes and a fountain pen. Now joined by a selection of created photos from an acquired DSLR camera He shares insights with scribblers of all backgrounds. Outside of visiting museums and exploring the latest in exhibits , he enjoys walking through the countryside in pursuit of the next rainbow.
The Inkwell 
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