Why did i do that?

#writeclub #food #cooking

There were a few raised eyebrows

when the pudding was served

as the custard topping displayed

wasn’t raisins or cinnamon

but something much more hotter

mixing up the cinnamon powder

with oriental five spice

lesson learned ? looking at the label

before adding to the bowl

Remedy – Sat in the Freezer

Fresh fruit and Ice Cream all round.

Response

  1. Sounds like a good experiment

    Liked by 1 person

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About the author

Inkdrop is freelance writer with a passion for exploring the intersections between nature, architecture, and artistic expression. With a background in computing, and writing – his pen name harks back to when he played around with rhymes and a fountain pen. Now joined by a selection of created photos from an acquired DSLR camera He shares insights with scribblers of all backgrounds. Outside of visiting museums and exploring the latest in exhibits , he enjoys walking through the countryside in pursuit of the next rainbow.