The Inkwell

#Food #Fishandchips #curry

Cheap as the chips it goes on –

up to you if you add it or not

round puddle on the plate doesn’t give away much – but

rotated in this spicy sauce brings something special to the tastebuds

yes – there’s vinegar, but there’s hints of

something you find at your local indian takeaway

a blend of specific spices you find in your favourite curry

usually you spot the chilli or onion first but

cardamom, dates , tamarind ? heightens the flavour of the dish

exciting blend of flavours, bringing new sensations to Saturday takeaway