Wrapped up in Marzipan this ever special bake isn’t a mince-pie that’s something that isn’t a flan but definitely what you would call a cake filled with fruit that’s full of flavour and perfect for all the family to try a pudding that everyone will savour
Tag Archives: Cake
Layer
#FOWC #Layer #Food Salford 11th August 2019 Another foodie poem from inky in response to fandango’s latest one word prompt Lovingly created by the bakery A coming together of three flavours Years of expertise – combining pistachio, lemon, and strawberry Enveloping them in a creamy butter icing Rich ? depends what your palette says
mystery ii
Salford 30th March 2019 #freedomofexpression #iscriblr #mystery a response to iscriblrs wonderful mystery challenge…enjoy. A strange thing happened the other night Under the cover of dark Something with a sweet tooth paid us a call He snook into the kitchen, without giving us a fright And sitting down at my birthday cake, he did parkContinue reading “mystery ii”
Eccles Cakes
Salford, 12th February 2019 Filled to the brim with wonderful fruit your average kid ponders how they can squeeze so much into something smaller than a scone Wall to wall raisins sit side by side in their sleeping bag of flaky pastry
Challenge 30 – No10
Food…..or should I say Foooood! I could be some time with this particular part of the challenge !(sic) I mean where to begin – I’m a bit of a foodie. I enjoy my food – not just the meats but the pasta and vegetables as well. Christmas time sees a smorgasbord of delights, from SpicedContinue reading “Challenge 30 – No10”
Almond and Raspberry Bake
#Threewords #Food #Baking 8th September 2018 I was never a fan of almonds as a child come to think of it – i never liked any nut if it was still in its shell. it might have had something to do with the way you could never break them open after the joys of unwrappingContinue reading “Almond and Raspberry Bake”
Battenburg
Salford 17th August 2018 #Cake #Marzipan #Sweet #Battenburg #Sponge #Pudding #Jam Built like a sponge colossus to many – a teatime snack to enjoy just after your chops and vegetables now how much you have is down to you but then again – its a question of how much sponge unless of course, you don’tContinue reading “Battenburg”
Breadcrumbs
Salford, 11th August 2018 Breakfast time comes early for Resident aviators in Salford’s skies each one has their favourite dish and some occasionally go for the fish down below in the waters of the dock caution though…avoids the shock as resident birds fall on bread and cake until the sun through the clouds breaksContinue reading “Breadcrumbs”
Layers
Lowry outlet mall costa, 21st march a foodie poem by inky Light lemon sponge and luscious lemon jam yell out a spring special to enjoy with an afternoon cuppa really zesty and delicious
Conjure
Conjure Crafting a dessert, is a bit of a magic trick Oranges sliced and pineapples diced get laid in a dish, and Next comes the syrup and then the batter, before the dish is covered in foil Just before the dish is put in the oven – four holes are made to let out steamContinue reading “Conjure”
